Anything grilled on a skewer (lamb, chicken, pork, swordfish, shrimp). Most common is lamb, pork or chicken, often marinated in oil, salt, pepper, oregano and lemon.
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Olives
Oregano
Dried oregano for culinary use
Thyme
one of the most traditional Greek herbs, was mentioned in the Odyssey
Gyros
Anthotyro cheese
Feta cheese
Graviera cheese
Kefalotyri cheese
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